Carlos smiled and nodded, opening his mouth to take a bite from the cake in Hancock’s hands. It was incredibly crunchy and sweet, despite the years it was sealed away in this cardboard box. One had to wonder about pre-war food – what was it made of for it to be preserved for so long?
“Ish goo’!” he reported, his mouth still full as he was still chewing.
He let out a little giggle at that and covered his mouth to avoid accidentally spitting any of his mouthful of food out. Once he finished his bite, he moved in closer and took Carlos by the arm to lead him over to the couch so they could sit instead. “Come on, let’s dig in in comfort, huh? What else did you get?”
Carlos set his tote on the coffee table and started pull things out. “The usual,” he answered. “Some Fancy Lads, a pack of bubble gum – I was running low – A couple bottles of Nuka Cherry… oh, here’s some Nuka Dark. I don’t know what it is, but it came out of Nuka World, so I thought we’d give it a try. I also got us some cooked squirrel bits and carrots for dinner later.”





